Salads
Yogurt Cucumber Salad
Laban bi Khyar
لبن بخيار
Serve cold or at room temperature as a dip, as a salad with kafta in pita bread, with baked kibbeh or an omelet, or by itself as a light lunch.
Procedure
- In a large bowl, combine all ingredients and stir well.
Serve cold or at room temperature as a dip, as a salad with kafta in pita bread, with baked kibbeh or an omelet, or by itself as a light lunch.
Tip — This salad can be prepared several days in advance if kept in the refrigerator.
Nutrition per serving · Calories 122 · Fat 3 g · Saturated fat 2 g · Cholesterol 10 mg · Carbohydrate 15.5 g · Fiber 1 g · Protein 9.5 g